Grains
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Organic Popped Sorghum
Now: $52.99Was: $69.99Nutritious Puffed Whole GrainAdds Light Nutty Flavor, Slightly Crunchy Mouthfeel & Visual Interest to DishesIdeal for Healthy & Clean Label Cooking, Baking & DecoratingCertified Organic, Non-GMO, Kosher, Gluten Free with up to 12-Month Shelf...Now: $52.99Was: $69.99 -
Puffed Amaranth, Organic
Now: $38.99Was: $50.99Our organic puffed amaranth is a healthy way to add nutrients to desserts and well as main dishes and salads. This whole-grain ingredient has a light, crunchy texture that will not get soggy in soup or yogurt. Our organic popped amaranth for...Now: $38.99Was: $50.99 -
Puffed Millet, Organic
Now: $50.99Was: $67.99OliveNation puffed whole millet is an ideal way to replace wheat and wheat-based ingredients in cereals, baked goods, breakfast or energy bars, and prepared foods. This naturally gluten free superfood offers a slightly nutty taste and crunchy texture...Now: $50.99Was: $67.99 -
Now: $46.99Was: $70.99 -
Now: $40.99Was: $61.99 -
Puffed Quinoa, Organic
Now: $74.99Was: $99.99OliveNation organic popped quinoa adds a nutritious light texture to both savory and sweet concoctions. The puffed whole grain ingredient works well as a gluten free cereal alternative, in entrees, or as a textured addition to baked goods and desserts...Now: $74.99Was: $99.99 -
Now: $40.99Was: $62.99 -
Sorghum (popping)
Now: $95.99Was: $127.99How to Pop Sorghum Grain Like Popcorn When popping Sorghum Grain, keep in mind that approximately two-thirds of the kernels will pop. In a saucepan, add 1/2 cup canola oil. Then add 1 cup Sorghum Grain in a single layer. Cover saucepan and pop over...Now: $95.99Was: $127.99 -
Now: $40.99Was: $62.99
