On Sale
Frequently bought together:
Additional Information
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INGREDIENTS:
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Sorghum* *Organic Certified
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SPEC:
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SDS:
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EGG:
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Egg Free
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FLAVOR:
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Sorghum
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COLOR:
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Brown
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KOSHER:
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Kosher
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ORGANIC:
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Organic
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WHEAT:
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Wheat Free
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PEANUT:
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Peanut Free
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COUNTRY OF ORIGIN:
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United States
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PRODUCT TYPE:
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Puffed Grain
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SEASONS:
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physical
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SELECTION:
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available
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FORM:
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Whole Grains
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SALT FREE:
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Yes
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VEGAN FRIENDLY:
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Vegan Friendly
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PG FREE:
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PG Free
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NON GMO:
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Non-GMO
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ALCOHOL FREE:
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Alcohol Free
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TREE NUT:
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Tree Nut Free
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SUGAR FREE:
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No
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GLUTEN FREE:
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Gluten Free
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SOY:
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Soy Free
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SUGGESTED USES:
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Cooking, Baking, Topping, Cereal, Snacking
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Description
- Nutritious Puffed Whole Grain
- Adds Light Nutty Flavor, Slightly Crunchy Mouthfeel & Visual Interest to Dishes
- Ideal for Healthy & Clean Label Cooking, Baking & Decorating
- Certified Organic, Non-GMO, Kosher, Gluten Free with up to 12-Month Shelf Life
Organic Popped Sorghum is a versatile ingredient that makes it easy to add texture and taste to dishes while boosting nutritional value. Ideal for use with special diets or for better-for-you commercial baking, this gluten-free puffed grain is certified organic, Kosher, vegan friendly, and non-GMO. Popped sorghum's mildly sweet taste and light crunch are perfect for topping or garnishing baked goods and confections, while helping add nutritional value. This versatile puffed grain is great for use with special diets and can be eaten alone as a hot or cold cereal, baked into breakfast bars, used as a nutritious alternative to processed sugars, or sprinkled on top of desserts and even beverages for texture.
