Compound Chocolate Melting Disks, Dark
Frequently bought together:
Additional Information
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INGREDIENTS:
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Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel and Cottonseed Oils), Nonfat Dry Milk, Cocoa processed with Alkali, Cocoa, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, and Salt
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NON GMO:
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Non-GMO
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GLUTEN FREE:
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Gluten Free
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KOSHER:
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No
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ORGANIC:
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No
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ALCOHOL FREE:
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Alcohol Free
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VEGAN FRIENDLY:
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No
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FLAVOR:
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Dark Chocolate
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SUGGESTED USES:
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Melting, Coating, Dipping, Edible Decoration
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WHEAT:
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Wheat Free
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EGG:
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Egg Free
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SOY:
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Yes
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PEANUT:
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Peanut Free
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SUGAR FREE:
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No
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TREE NUT:
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Tree Nut Free
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COLOR:
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Brown
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PRODUCT TYPE:
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Compound Chocolate
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FORM:
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Wafers/Melts
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Description
You don't have to be a professional baker, decorator, or chocolatier to love these dark chocolate coating melts. Made of chocolate-flavored confectionery compound, these no-temper candy melts are perfect for coating, dipping, decorating, and drizzling baked goods, confections, and even molding. With their rich dark chocolate taste and smooth, creamy texture, these large melting wafers are great for coating cake pops, dipping strawberries, or drizzling over cakes, donuts, and cookies. Easily melted using a microwave or double boiler, they give a beautiful dark shining finish without the need for tempering.
