Hickory Smoke Flavor Powder
On Sale
Frequently bought together:
Additional Information
|
INGREDIENTS:
|
Corn maltodextrin, Hickory Smoke Flavor, silicon dioxide (anti-caking agent)
|
|
SDS:
|
|
|
SPEC:
|
|
|
NON GMO:
|
Non-GMO
|
|
GLUTEN FREE:
|
Gluten Free
|
|
KOSHER:
|
Kosher
|
|
ORGANIC:
|
No
|
|
ALCOHOL FREE:
|
Alcohol Free
|
|
VEGAN FRIENDLY:
|
Vegan Friendly
|
|
PG FREE:
|
PG Free
|
|
FLAVOR:
|
Smoky
|
|
SUGGESTED USES:
|
Grilling
|
|
COUNTRY OF ORIGIN:
|
United States
|
|
WHEAT:
|
Wheat Free
|
|
EGG:
|
Egg Free
|
|
SOY:
|
Soy Free
|
|
PEANUT:
|
Peanut Free
|
|
SUGAR FREE:
|
Sugar Free
|
|
TREE NUT:
|
Tree Nut Free
|
|
COLOR:
|
Yellow
|
|
PRODUCT TYPE:
|
Flavor Powder
|
|
SOLUBILITY:
|
Water Soluble
|
|
FORM:
|
Powder
|
|
CUISINE:
|
American
|
|
SALT FREE:
|
No
|
Description
Hickory Smoke Flavor Powder by OliveNation flavors foods with hickory smoke taste without the long smoking process. Hickory is a type of wood commonly used for smoking foods, and now we offer Hickory Smoke Flavor Powder in a convenient powder form. It adds an intense and slightly sweet smoke flavor to meats and more. Impart robust BBQ flavor on meats, veggies, side dishes...anything you want. We like to add our Hickory Smoke Flavor Powder to gravy, baked beans, homemade barbecue sauce, and nut mixes. It also makes a tasty meat and poultry rub. Check out our favorite recipe below. This all natural product is gluten-free and kosher.
Hickory Smoke Dry Rub
Ingredients
- 8 ounces brown sugar
- 1 cup chili powder
- 1/2 cup black pepper
- 1/2 cup OliveNation Bittersweet Smoked Paprika
- 1 1/2 teaspoons Hickory Smoke Flavor Powder
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons onion powder
Mix all ingredients in medium bowl. Be sure to break up the sugar to remove clumps. Season meat generously with the rub. Store unused rub in an airtight container. This recipe makes a little over 3 cups of seasoning.
Preparation:
This seasoning is ready to use. For best flavor, use sparingly.
Storage:
Store in a dry, cool place.
